The ultimate kit! Includes: foam box*, 10L container, large ice brick, curd cutter, digital thermometer, slotted spoon, 2 syringes, 2 mini measure cups, cheese cloth, sanitising tablets, 5 camembert hoops, camembert starter culture, cream cheese and mascarpone starter culture, white mould spores, rennet, calcium chloride, camembert humidifier, 100g rock salt PLUS a 2L Yoghurt Maker, mini measure spoons and thermometer clip.
*This Kit comes with two options (ensure you select the appropriate one):
- Without foam box (if kit is being posted)
- With foam box (option only available if kit is being picked up or posted within Perth metropolitan area)
You don't need to be a student to purchase our equipment or cultures, but as they are designed to support our courses, our kits do not come with recipes or instructions.